£5 to £10

Jacob's Mini Cheddars are oven baked to perfection with real cheese for a delicious, crunchy snack. Mini Cheddars Red Leicester flavor ...

We make every last bite awesome, so we sprinkle and stir real cheese into our dough. Then it's baked (Never Fried!) until golden to gua...

Only Twiglets give you that distinctive knobbly shape, combined with a zingy taste & crunchy bite for all round sensual satisfactio...

Totally Original. Entertain your senses! Only Twiglets give you that distinctive Knobbly shape, combined with a Zingy taste & crunc...

Entertain your senses! Only Twiglets give you that distinctive knobbly shape, combined with a zincy taste & crunchy bite for all ro...

150ml of Beet It organic beetroot juice provides one of your daily portions of fruit and vegetables. We add a small amount of apple jui...

Beetroot juice is delicious. We add a small amount of pressed apple juice to smooth natural earthy taste of beetroot, whilst retaining ...

Carrot juice is wonderfully lively and sweet - a bit of a surprise from a vegetable. The taste may vary slightly from pressing to press...

We use only good organic ingredients blended and bottled with a little inspiration and no added preservatives, colourings or flavouring...

Dark & Tangy Balsamic Vinegar of Modena. A sweet and tangy Italian ingredient, Suitable for vegetarians. Ingredients Wine Vinegar, ...

This pesto is a joy! It's packed with fresh flavors, and the chia seeds give it a lovely texture. I use it to add a touch of Italy to j...

I love this super-fresh pesto! The pea and broad bean combo is a joy. Use it to add a touch of Italy to grilled fish, or simply dot ove...

We've whizzed cashews with sweet cherry tomatoes and a tangy Italian ricotta to make a really creamy, moreish pesto that's just brilliant on pa...

This top-notch vinegar is made by ageing authentic Tuscan Chianti. It keeps hold of all the lingering fruity flavour of the wine, making it ide...

This hot and spicy pesto is made with loads of red chilli and garlic - not for the faint-hearted! Made with love, Jamie O. A classic pesto with...

This Asian-inspired recipe made with red chilli, cashew nuts, zingy coriander and nutty sesame oil takes pesto to a new level. A lovely way to ...

These free-range egg pasta sheets have a lovely, rich flavor that will make your lasagna just that little bit more special, whatever th...

This versatile fusilli is made using the finest Italian durum wheat semolina and water, nothing else. It's great for hearty dishes with family ...

Wanna know more... www.jamieoliver.com Green olive & fennel bruschetta toppingPacked with ripe green olives, fennel and aromatic thyme, this ja...

Made from crushed pine nuts, basil and authentic Italian cheeses - with a little olive oil for a silky smooth finish - this pesto is br...

Peppers are amazing sliced and tossed through a salad, or used as a pizza topping with some torn up mozarella cheese. Made with love. Ripe Ital...

This variation on classic green pesto is so tasty - the rosemary and capers give it a rich, savoury, depth of flavour. Try it spread on a rare ...

I can't get enough of the flavors in this lovely spinach and kale pesto - it's a total joy! Use it to add a touch of Italy to grilled c...

A store - cupboard essential made with top - quality Italian ingredients. This brilliant penne is made with Italian wheat semolina and water, n...