Nairns Gluten Free Chocolate Biscuit Break 160g

by Nairn's
¥1,645

Our biscuits are packed full of wholegrain oats which are naturally delicious and wholesome. Wholegrain are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorous, magnesium, zinc, iron, folate, vitamin B6 and thiamin. Great taste 2017, 4 pouches of 4 biscuits, 48 calories per biscuit, Source of fibre, Gluten free wholegrain oats, No GM ingredients, No hydrogenated fat, No artificial colors, flavors or preservatives, Suitable for coeliacs and vegetarians.

Ingredients

Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavoring), Sustainable Palm Fruit Oil, Demerara Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavoring, Sea Salt.

Allergy Information

Free From Gluten, May Contain Milk, Contains Oats, And Contains Soya. We cannot guarantee that our ingredients are Nut free, Not suitable if you react to avenin - a protein in Oats. Suitable for Vegetarians; Suitable for Coeliacs

Nutritional Information

Typical Values

Per Biscuit

Per 100g

Energy

199kJ

1992kJ

48kcal

475kcal

Fat

2.1g

20.5g

of which saturates

0.9g

9.3g

Carbohydrate

6.2g

62.3g

of which sugars

2.1g

20.5g

Fibre

0.5g

5.4g

Protein

0.8g

7.7g

Salt

0.11g

1.08g

Reference Intake of an average adult

(8400kJ/2000kcal)

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